Enterprise strength

The company covers an area of over 18000 square meters, with a construction area of over 20000 square meters. It has more than 200 employees and 16 professional talents in quality supervision and inspection.

Qualifications

The company has obtained certifications such as HACCP food safety management system, ISO22000, BRC, IFS, BSCI, SEDEX global food safety standards and social responsibility, as well as FDA registration in the United States.

Product category

All production uses pure natural edible grade chicken, duck, cattle, sheep, fish and other raw materials, which are baked and processed through special processes.

Customer service

Mainly exported to countries and regions such as South Korea, the European Union, the UK, the Middle East, Canada, and Australia, and deeply loved and praised by consumers both domestically and internationally.